30 Healthy Barbecue Side Dishes – Easy BBQ Side Dishes for Summer – Prevention.com



Delish/A Spicy Perspective

The grilled chicken and ribs are nice, but the real stars of any backyard barbecue are the savory sides. Whether you dream of digging in to a creamy bowl of potato salad or a deliciously gooey side of mac-and-cheese, we’ve rounded up the most mouth-watering (and healthy!) dishes to whip up for your next barbecue.


Grilled Eggplant with Fresh Tomato Salad


Smashed Buttermilk Potato Salad

Potato salad is the superstar side for all barbecues; this one features the rich creaminess of buttermilk, the sweetness and honey, and the zing of scallions and thyme.

Get the recipe from Country Living »


Grilled Sweet Potatoes

Move those chicken wings and hot dogs to the side, and make room on the grill for sweet potatoes, which not only taste great, but are packed with good-for-you fiber and beta-carotene.

Get the recipe from Delish »


Vegetable Kabobs with Lemon Scallion Vinaigrette


Watermelon Feta Salad

We guarantee nothing—nothing!—tastes more refreshing on a hot day than a cool bite of watermelon with a dash of fresh mint.

Get the recipe from Delish »


Grape Salad


Kale Caesar Pasta Salad


Peach Caprese Salad


Ultimate Mac n Cheese

There’s something about a big scoop of creamy, dreamy mac and cheese that pairs perfectly with whatever you’ve tossed on the barbecue. This is the only recipe you’ll ever need.

Get the recipe from Good Housekeeping »


Crunchy Coleslaw


“Build Your Own Guacamole” With Grilled Avocados


Cranberry Zucchini Slaw


Summer Farro Salad

This creative salad will stand out from the same old, same old, with a mix of ingredients—nectarines, blueberries, and corn—that say SUMMER in all caps.

Get the recipe from Stephie Cooks »


Oven-Baked “Fried” Pickles With Garlic Sauce

Fried pickles is one of those Southern dishes that sounds insane—until you taste them, and then you can’t believe how delicious they are! This baked option gives you all the crunch with less fat and fewer calories.

Get the recipe from A Spicy Perspective »


Mac and Cheese Bites


Strawberry Asparagus Salad

Two of our favorite flavors of summer: fresh strawberries and yummy asparagus. This side combines them both in light-as-air salad with a crunch of toasted almonds.

Get the recipe from I Heart Naptime »


Spicy Chipotle Cornbread


Heirloom Caprese With Mint Pesto


Asian Marinated Cucumber Salad

When you’re gobbling down burgers and barbecued ribs, sometimes the best side is something light and sweet with a little bit of extra buzz on your tongue. These paper-thin cucumber slices are the perfect palate cleanser.

Get the recipe from The Food Charlatan »


Cowboy Salsa


Broccoli Salad


Sweet Cornbread

Nothing is better to sop up all that tangy barbecue sauce than a piece of old-fashioned cornbread. This version is fluffy and light, with the added treat of honey. You can bake in a pan and slice, or make mini muffins that the kids will go crazy for.

Get the recipe from I Heart Naptime »


Pineapple Spinach Salad

Who doesn’t love a juicy bite of pineapple? Chop up some of Hawaii’s favorite treat and add to a classic spinach salad for a tropical delight that fits perfectly with barbecue fare.

Get the recipe from The Food Charlatan »


Deviled Egg Potato Salad

Potato salad? Love it, Deviled eggs? Delish. So why not throw these two classic barbecue sides together in one addictive dish? The secret ingredient that gives it that extra something special? Sweet pickle juice. Use light mayo to cut the calories.

Get the recipe from Rock Recipes »


Grilled Shishito Peppers

This trendy side dish couldn’t be simpler: Just char some brightly colored peppers on the grill, add on the finger-licking flavors of lemon and sea salt, and watch your guests gobble them down.

Get the recipe from Flavor the Moments »


Quinoa Lentil Salad With Lemon Vinaigrette

Packed with healthy and filling beans, lentils, and quinoa, this tasty salad is a guilt-free way to balance out some of the more decadent treats on the grill.

Get the recipe from A Sweet Pea Chef »


Cauliflower Faux-tato Summer Salad

If you’re craving the flavors of potato salad, but want to cut down on starchy spuds, this clever spin on the classic BBQ side subs in veg-of-the-moment cauliflower.

Get the recipe from Every Last Bite »


Mediterranean Quinoa Salad


Vegetarian Baked Beans


Sweet Potato and Bacon Salad

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